For the Autumn-Winter menu our Chefs prepared diverse and ctastefull dishes which will pamper your taste buds. For Reservation please call +386 4 620 34 44 or +386 1 361 94 10 or write firstname.lastname@example.org
and for larger groups (over 10 persons) email@example.com
Because we want our culinary experience to be enjoyable for all our guests, upon notice, we can prepare meals in line with special dietary requirements. This excludes gluten-free meals, since it is impossible to eliminate completely every trace of gluten from our work environment.